Donegal Wild Atlantic Flavours: Baking and Chocolate Workshop

Saturday 20th July, 2024

Donegal Wild Atlantic Flavours are back, teaming up with Helen O’Hagan from An Panc Patisserie for a delicious Baking and Chocolate Workshop!

This is perfect if you want to have a fun day out with family or friends, or even come along on your own! You'll learn all about making great scones, the perfect pastry & pie fillings and then to top it all off we'll be making gorgeous chocolate truffles.

The class will take place on Saturday 20th July at Corcreggan Mill, from 10.00 am to 2.30 pm, with refreshments, lunch and a goodie bag worth €25 included in the price of €90.

Secure your spot today!

PRICE MATCH GUARANTEE

Found a better deal elsewhere? Then let us know and not only will we match the deal, but we will also apply a FURTHER 5% DISCOUNT

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